Red Chilli

RED CHILLIES | HS: 090421
▪ Guntur Sannam S4 (With Stem) — 35K–50K SHU, ASTA 100–140, Moisture ≤12% → $1.80–$2.50/kg
▪ Guntur Sannam S4 (Stemless) — 35K–50K SHU, ASTA 100–140, Moisture ≤12% → $2.00–$2.80/kg
▪ Teja S17 (With Stem) — 50K–100K SHU, ASTA 30–35, Moisture ≤12% → $1.60–$2.20/kg
▪ Teja S17 (Stemless) — 50K–100K SHU, ASTA 30–35, Moisture ≤12% → $1.80–$2.50/kg
▪ Byadgi (Color Grade) — 10K–15K SHU, ASTA 150–250, Moisture ≤12% → $2.50–$3.50/kg
▪ Kashmiri (Mild) — 1K–2K SHU, ASTA 130–180, Moisture ≤12% → $3.00–$5.00/kg
▪ Wrinkle 273 — 25K–35K SHU, ASTA 90–180, Moisture ≤12% → $2.00–$3.00/kg
▪ Chilli Powder (Standard) — ASTA 100+, Moisture ≤10% → $2.00–$4.00/kg
▪ Chilli Powder (Kashmiri/Premium) — ASTA 150+, Moisture ≤10% → $4.00–$6.00/kg